Aubergine and Spinach Curry
Mushroom and Sweet Potato Frittata
Kalofagas – Greek Stuffed Vegetables
Spicy Butternut Squash Soup with Paneer Croutons
Roasted beets & sweet potatoes with couscous
Spicy Thai Bean Burgers
Cannellini Bean & Roast Carrot Salad with Halloumi
Moroccan Chickpea Tagine with Fragrant Brown Rice
Slow Roasted Tomatoes with Chilli and Garlic
Ras el Hanout Tofu Steaks
Vegan Pesto
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